The grapes are harvested and selected by hand, then they are subjected to a gentle pressing in order to extract the must alone, which is then placed to ferment at controlled temperature; after that the wine is produced with Charmat method without going through a secondary fermentation in the bottle. Sensory profile appearance: Color pink, intense appeal of flowers and berries. It is fresh with a good structure and persistence on the palate with soft foam end. Great with different kind of food, best with meat and elaborate dishes.
Serving temperature: 8-10° C.
Pink, light colour. Bright, even, and fresh. A very delicate, lovely summer wine. Medium bodied with nicely-balanced alcohol and acidity and a good tart finish. This wine is recommended with light dishes, salami, cheese, or freshwater fish.
Serving temperature: 15°C.